Arisallu (అరిసెలు)

Ariselu is a traditional South Indian sweet delicacy crafted from rice flour, jaggery, and ghee, often enriched with sesame seeds and cardamom for authentic flavor. This festive treat features a soft, pillowy texture with a golden exterior, making it ideal for celebrations, temple offerings, and special occasions. Rich in traditional preparation methods, Ariselu delivers the warmth of homemade goodness in every bite. Perfect for gifting or savoring during festivals, this classic confection brings the essence of heritage cuisine to your table.